Smoke Chops Wing Rub

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Smoke Chops Wing Rub

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It’s called Smoke Chops Wing Rub but don’t let that stop you from using it everywhere else. For wings, it creates a hot and satisfying dry rub that’s a great alternative to wet, messy buffalo wings. For any roasted chicken, turkey, or even pork– it will make a great bark that explodes with flavor.

    Ingredients

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    • 2 Tablespoons Chili Powder
    • 2 Tablespoons Smoked Paprika
    • 1 Teaspoon Cumin
    • 1 Teaspoon Onion Powder
    • 2 Teaspoons Kosher Salt
    • 3 Teaspoons Ground Pepper
    • 1 Teaspoon Cayenne
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    Instructions

    1. Combine all spices in a bowl or bag.
    2. Mix well and heavily coat your chosen meat!
    • Author: Smoke Chops
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