
Smoke Chops Hot Honey BBQ Sauce
This Smoke Chops Hot Honey BBQ Sauce is a perfect blend of sweet, tangy, and spicy flavors, designed to elevate your BBQ dish. The combination of honey and molasses provides a rich sweetness, balanced by the tang of white vinegar and a subtle kick from cayenne pepper. Infused with a hint of bourbon for depth, this glossy sauce is ideal for slathering on ribs, chicken, or grilled vegetables, adding a bold, smoky finish to your dishes.
Ingredients
Units
Scale
- 1 cup ketchup
- 1/2 cup honey
- 1/4 cup white vinegar
- 1/4 cup molasses
- 2 tablespoons Bourbon
- 2 tablespoons butter
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon paprika
- 1/2 teaspoon chili powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon cayenne pepper
Instructions
- Combine all ingredients in a medium sized saucepan. Whisk well until smooth.
- Place the pan over medium heat and bring to a rapid simmer. Reduce heat to maintain a gentle simmer. Cook, whisking occasionally, until the sauce is glossy and thickened, about 15 minutes.
- Remove from heat. Taste and adjust for seasoning with salt and pepper.