Smoke Chops Blue Cheese Dressing
Indulge in the rich, tangy goodness of Smoke Chops Blue Cheese Dressing, a versatile condiment that elevates both wings and salads with its bold flavor. Crafted from a creamy blend of mayonnaise, sour cream, and crumbled blue cheese, this dressing is seasoned with a perfect balance of sea salt, onion powder, garlic powder, dry mustard, parsley, and black pepper, finished with a zesty lemon juice kick. Let it marinate for at least an hour to deepen the taste, then store it in a mason jar for freshness. For a thicker version ideal for dipping wings, spreading on burgers, or pairing with veggies, simply omit the cream or half & half. This homemade delight is a must-have for any barbecue or salad lover!
Ingredients
- 2 cups Mayonnaise
- 1/2 cup Sour Cream
- 1 1/2 cups Blue Cheese crumbles
- 1 tsp Sea Salt
- 1 tsp Onion Powder
- 1 tsp Garlic Powder
- 1 tsp Ground Dry Mustard
- 1 tsp Dried Parsley
- 1 tsp Black Pepper
- 1/4 cup Lemon Juice
- 1/4 cup Buttermilk (substitute Cream or Half & Half)
Instructions
- Combine all ingredients in a bowl. Whisk well to combine.
- Let sit and marinate for at least one hour.
- Store in a mason jar or air-tight container.
Notes
For a thicker version to dip wings, to spread on a burger, or a savory veggie dip, leave out the cream.
- Category: Sauces
